Our Menu

Our traditional breakfast platter, featuring ful, egg frittata, kitcha fitfit (chechebsa), sautéed veggie salad. Served with freshly baked portuguese rolls. Additional charges vary for substitutions

A delectable egg frittata cooked with scrambled eggs, onions, tomatoes, red bell peppers and green peppers, seasoned with our unique blend of traditional spices. Served with freshly baked portuguese rolls. Make it spicy by adding silsi (+$0.99)

Flavorful pita pieces, sautéed in a delightful combination of spiced ghee butter and berbere spice. Served with your choice of sour cream or honey. Switch to gluten-free teff (+$2.00)

Mashed fava beans cooked into an aromatic stew topped with onion, green peppers, tomato and feta cheese. Served with freshly baked portuguese rolls. Make it spicy by adding silsi (+$0.99)

Bread cubes tossed in zesty sauce with onion, tomatoes, and garlic, spiced with berbere. Served with sour cream and jalapenos for a fiery kick. Make it a special by topping it off with eggs (+$2.00)

100% teff injera imported from Ethiopia mixed with a spicy stew that includes cubes of dry roasted beef

Cheddar cheese melted over a savory omelette cooked with ground beef, or smoked salmon (+$1.99). Add fresh avocado slices for $1.49. Switch from sourdough to portuguese or whole wheat roll

Grilled chicken, topped with melted mozzarella cheese, fresh tomato, basil pesto and fresh spinach

Flavorful combination of sautéed vegetables topped with melted mozzarella cheese, and fresh spinach

A plain waffle topped with whipped cream. Choose one premium topping: nutella, organic bananas (+$1.50), or organic strawberries (+$2.00)

Our delectable chocolate-chip waffle, generously topped with whipped cream and a generous drizzle of nutella

A delightful waffle topped with a vibrant mixed berry sauce and a sprinkle of powdered sugar

Crispy pastries filled with lentils or meat (3 pieces)

Sardines cooked in a rich and spicy tomato sauce with onions and berbere spice. Served with freshly baked portuguese rolls

Single boiled egg

Fresh avocado on toasted bread

Fresh sautéed vegetables

Traditional Ethiopian flatbread

Freshly baked bread roll

Warm herbal lentil soup

Chilled sardine salad

Crispy layers of phyllo dough filled with mixed nuts and honey

Delicate baklava with premium pistachios

Traditional Turkish-style baklava with walnuts

Artisan Italian gelato in seasonal flavors

Soft cookies filled with sweet dates and spices

Light and airy cream puffs with sweet filling

Refreshing blend of spinach, kale, apple, and banana

Tropical mango smoothie with a hint of passion fruit